Posted By admin on March 15, 2010
All waxes are primarily hydrocarbons, whether they come from animal, vegetable or petroleum. The chemical composition of all waxes used for candle-making is similar, and all waxes burn in the same manner. No candle wax has ever been shown to be toxic or harmful to human health.
Candle wax comes from four different categories that include paraffin, vegetable, bees and tallo. In this article we will talk about the most commonly used wax, Paraffin. Paraffin is the byproduct from making petroleum lubricants. This byproduct passes through several filters to clean out any trace oil that may be left in the wax and becomes fully refined paraffin wax. Fully refined paraffin is food grade wax. This wax is applied to gum wrappers, milk cartons, and is used to make canning wax and candles. If you think about it paraffin is a natural wax that comes from the ground.
All waxes burn with a yellow flame due to the presence of carbon.
All organic compounds when burned will emit some carbon (soot) due to incomplete combustion. Sooting (smoking) is primarily a factor of wick length and flame disturbance. See: http://heaventreecandles.com/blog/smoking-dripping-burning-candles
Burning paraffin wax gives off CO2 just like the CO2 we all exhale everyday. Vegetable and bees wax also give off CO2 when they burn. Paraffin wax is transparent which allows the light from the flame to pass through the walls of a candle producing a warm glow that adds ambiance to any home decor.
There are three major suppliers of paraffin wax in the United States, they include, Exxon Mobile, IGI and Calumet Lubricants. Masterank imports fully refined paraffin from China and Sasol Wax imports from Japan.
The National Candle Association has all the facts and figures related to wax: http://www.candles.org/elements_wax.html.
The next article, “What is Candle Wax? Part 2″ will talk about Vegetable waxes.
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